Name : Sawsan Ali Hameed Mohammed
title : Professor
College : Agriculture
Department : Nutrition Sciences
Email : sawsan.hameed@uobasrah.edu.iq
title : Professor
College : Agriculture
Department : Nutrition Sciences
Email : sawsan.hameed@uobasrah.edu.iq
| Title of Search | Type | Publisher | year | Global | Single | Thompson Reuters (Clarivate) | Scopes | Download |
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| Listeria monocytogenes in Meat and Meat Products: Occurrence, Detection, Antibiotic Resistance, and Food Safety Implications | Journal | SAGE Publications | 2026 |  |
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| Hyaluronic acid/chitosan/pectin based edible composite antioxidant coatings for the preservation of fresh apricots | Journal | Royal Society of Chemistry | 2025 | |
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| Development of Pectin/Gelatin/Glutathione/Calcium Chloride Crosslinked Hybrid Composite Antioxidant Edible Coatings for the Preservation of Local Butter | Journal | Wiley- | 2025 | |
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| Recent advances in protein-based coatings for food packaging: a review | Journal | Springer Nature-Food Measure | 2024 | |
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| Application of Nanoparticles to Enhance the Microbial Quality and Shelf Life of Food Products . | Chapter | Springer | 2024 | |
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| المركبات الفينولية في النباتات: استخلاصها، تحليلها و النشاط الحيوي لها | Journal | مجلة العلوم الانسانية والطبيعية | 2024 | |
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| Chemical, rheological and sensory characteristics of wheat bread enriched with chia (Salvia hispanica L.) seed gum | Journal | Elsever, Future Foods | 2024 | |
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| Biological characters and antioxidant activity of hyaluronic acid isolated from some animal sources | Journal | AIP Conf. Proc. | 2024 | |
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| Development of hyaluronic acid based polysaccharide-protein composite edible coatings for preservation of strawberry fruit | Journal | Elsevier B.V. , International Journal of Biological Macromolecules | 2024 | |
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| التكنولوجيا الرقمية في مجال صناعة الاغذية وتحسين البيئة الغذائية | Journal | المجلة العربية للعوم الزراعية | 2024 | |
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| الفعالية التثبيطية للمستخلصات النباتية ضد بكتريا اللستيريا المعزولة من بعض اللحوم الطازجة لمدينة البصرة | Journal | المجلة العربية للعوم الزراعية | 2024 |
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| Bionanocomposites in food packaging and preservation | Chapter | Elsevier | 2024 |
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| Glutathione for Food and Health Applications with Emphasis on Extraction, Identification, and Quantification Methods: A Review | Journal | MDPI-Metabolites | 2023 | |
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| An investigation on glutathione derived from spinach and red cabbage leaves and their effects of adding to meat patties | Journal | Saudi Journal of Biological Sciences-ELSEVIER | 2023 | |
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| Development of Chitosan/Whey Protein Hydrolysate Composite Films for Food Packaging Application | Journal | MDPI | 2023 | |
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| Health properties, nutritional value and future applications of chia seeds(Salvia hispanica L.): Review | Journal | المجلة العربية للعوم الزراعية | 2022 | |||||
| دراسة الخواص الفيزيوكيميائية للبكتين المستخلض مه قشور الموز paradisiaca Musa في ظروف مختلفت من االاستخلاص | Journal | The 5th International Scientific Conference of Sustainable Development in Agriculture and Environment , 17-18th August 2022, Beirut, Lebanon. | 2022 |
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| Ginger Essential Oil as an Active Addition to Composite Chitosan Films: Development and Characterization | Journal | MDPI | 2022 | |
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| Physicochemical, Morphological and Functional Characterization of Edible Anthocyanin-Enriched Aloe Vera Coatings on Fresh Figs (Ficus carica L.) | Journal | MDPI-Gels | 2022 | |
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| دراسة مسحية عن البطاقة التعريفية والوعي الصحي لدى المستهلك العراقي | Report | مديرية زراعة البصرة | 2022 |
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| Fabrication, characterization, and anti‐free radical performance of edible packaging‐chitosan film synthesized from shrimp shell incorporated with ginger essential oil | Journal | Springer | 2021 | |
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| المحليات الصناعية: الفعالية, السلامة والتأثيرات الفسيولوجية على البشر: مراحعة | Article | المجلة العربية للعوم الزراعية | 2021 |
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| Effect of Chitosan–Pullulan Composite Edible Coating Functionalized with Pomegranate Peel Extract on the Shelf Life of Mango (Mangifera indica | Journal | MDPI | 2021 | |
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| تكنولوجيا النانو في الغذاء نهج جديد في عمليات حفظ وسلامة وتصنيع الاغذية | Article | المجلة العربية للغذاء والتغذية | 2021 |
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| The nutritional composition and vitamin E of three Iraqi okra (Abelmoschus esculentus L.) seed oil. | Journal | IOP Conf. Series: Earth and Environmental Science | 2020 | |
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| Extraction of Iraqi Okra Seeds Oil and Study of its Properties During Different Periods | Journal | Basrah J. Agric. Sci | 2020 |
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| EXTRACTION OF LUTEIN FROM SOME PLANT SOURCE IN DIFFERENT CONDITIONS AND APPLICATION IN FOOD SYSTEM | Journal | Plant Archives | 2020 | |
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| Estimation of Benzoic acid and trace elements in some fresh food and processed foods in Basrah market- Iraq | Journal | Syrian Journal of Agriculture Research | 2017 | |
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| Use of essential oil for Nigella(Nigella sativa) and Spearmint (Mentha spicata)) to prolong shelf life duration of soft whit cheese | Conference | Iraq Journal of market research and consumer protection | 2017 |
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| Study of effect added natural antioxidant on physico chemical characteristics from corn oil used deep frying | Journal | مجلة ذي قار للبحوث الزراعية(5)1 | 2016 |
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| Fatty acids composition by(GC-ms) and most important physical chemicals parameters of seed oil pomegranate and grape | Journal | Journal of Biology, Agriculture Healthcare | 2016 | |
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| The nutritional value and antioxidant activity of bay leaves(Laurusno bilis L.) | Journal | Basrah Journal of Veterinary Research | 2016 |
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| Effects of antioxidant on copper induced lipid oxidation during salting of grass carp(Ctenopharygo idella)fillet under refrgerated storage | Journal | Journal of Natural science | 2014 | |
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| Extraction of phenolic compound from some vegetables estimation from antioxidant activity | Journal | Basra.J.Agric. | 2011 | |||||
| Separation, Identification and Determination of antioxidant activity of phenolic compounds for some plant extracts | Conference | The 2nd scientific Conference the collage of Agriculture | 2010 | |||||
| Antioxidant activity of water and alcohol extracts of some fruits | Journal | Journal of Basrah Research sciences | 2010 | |||||
| Chemical properties of dried shrimp and stored for different periods | Journal | Marina mesopotamica | 2005 |