Name : Hala Yahya Essa
title : Lecturer
College : Agriculture
Department : Nutrition Sciences
Email : hala.essia@uobasrah.edu.iq
title : Lecturer
College : Agriculture
Department : Nutrition Sciences
Email : hala.essia@uobasrah.edu.iq
| Google Scholar: | https://scholar.google.com/citations?hl=ar&user=dnBAT1AAAAAJ |
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| Research Gate : | https://www.researchgate.net/profile/Hala_Essia?_iepl%5BgeneralViewId%5D=2NfXg38qTOFljD2caZnvDMTIkOz... |
| Web of Science : | https://www.webofscience.com/wos/author/record/100224 |
| Scopus : | لا توجد بحوث |
| ORCID : | https://orcid.org/0000-0002-5710-7779 |
| Title of Search | Type | Publisher | year | Global | Single | Thompson Reuters (Clarivate) | Scopes | Download |
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| Myofibrillars and Sarcoplasmic Proteins Separated The Effect of Different Preservation and Cooking Methods on Functional Characteristics of From Common Carp and Silver Carp Prof. | Conference | IOP Conference Series: Earth and Environmental Science | 2021 |  |
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| The use of electrophoresis technique to isolation of myofibrillars proteins from common and silver carp treated with different preservation and cooking methods | Journal | Eurasian Journal of Biosciences | 2020 | |
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| Effect of Age and Periods of Rigor Mortis on Quality of Sarcoplasmic Proteins Separation from Meat’s Protein by Using Electrophoresis Technique | Journal | Journal of Biology, Agriculture and Healthcare | 2016 | |
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