العنوان : مدرس مساعد
الكلية : الزراعة
القسم : علوم الأغذية
البريد الالكتروني : noor.naji@uobasrah.edu.iq
| رابط Google Scholar: | https://scholar.google.com/citations?user=ULazdHEAAAAJ&hl=en |
|---|---|
| رابط Research Gate : | https://www.researchgate.net/profile/Noor-Haider-5 |
| رابط Web of Science : | https://www.webofscience.com/wos/author/record/JXM-7146-2024 |
| رابط Scopus : | https://www.scopus.com/authid/detail.uri?authorId=57338609600 |
| رابط ORCID : | https://orcid.org/0009-0000-8667-2016 |
| عنوان البحث | النوع | الناشر | السنة | عالمي | مفرد | ثومبسون رويتر (كلارفيت) |
سكوبس | تحميل |
|---|---|---|---|---|---|---|---|---|
| comprehensive review on anthocyanin-rich foods: Insights into extraction, medicinal potential, and sustainable applications | بحث مجلة | Journal of Agriculture and Food Research | 2024 |  |
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| Exploring Lipid fraction, Aflatoxin Levels and Shelf Life in Industrial Biscuits | بحث مجلة | Current Research in Nutrition and Food Science | 2023 | |
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| The Chemical Composition and Quality Parameters of Biscuits | بحث مجلة | Basrah Journal of Agricultural Sciences | 2022 | |
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| Nutritional Quality and Safety Characteristics of Imported Biscuits Marketed in Basrah, Iraq | بحث مجلة | applied sciences | 2022 | |
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| Biscuit Contaminants, Their Sources and Mitigation Strategies: | بحث مجلة | Foods | 2021 | |
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