الاسم : سوسن علي حميد

العنوان : استاذ مساعد

الكلية : الزراعة

القسم : علوم الأغذية

البريد الالكتروني : sawsan.hameed@uobasrah.edu.iq

Sawsan  Ali Hameed Mohammed

الاوراق البحثية

عنوان البحث النوع الناشر السنة عالمي مفرد ثومبسون رويتر
(كلارفيت)
سكوبس تحميل
Effects of antioxidant on copper induced lipid oxidation during salting of grass carp(Ctenopharygo idella)fillet under refrgerated storage بحث مجلة Journal of Natural science 2014
Fatty acids composition by(GC-ms) and most important physical chemicals parameters of seed oil pomegranate and grape بحث مجلة Journal of Biology, Agriculture Healthcare 2016 download
The nutritional value and antioxidant activity of bay leaves(Laurusno bilis L.) بحث مجلة Basrah Journal of Veterinary Research 2016 download
Estimation of Benzoic acid and trace elements in some fresh food and processed foods in Basrah market- Iraq بحث مجلة Syrian Journal of Agriculture Research 2017 download
Use of essential oil for Nigella(Nigella sativa) and Spearmint (Mentha spicata)) to prolong shelf life duration of soft whit cheese بحث مؤتمر Iraq Journal of market research and consumer protection 2017 download
Study of effect added natural antioxidant on physico chemical characteristics from corn oil used deep frying بحث مجلة مجلة ذي قار للبحوث الزراعية(5)1 2016 download
The nutritional composition and vitamin E of three Iraqi okra (Abelmoschus esculentus L.) seed oil. بحث مجلة IOP Conf. Series: Earth and Environmental Science 2020 download
Extraction of Iraqi Okra Seeds Oil and Study of its Properties During Different Periods بحث مجلة Basrah J. Agric. Sci 2020 download
EXTRACTION OF LUTEIN FROM SOME PLANT SOURCE IN DIFFERENT CONDITIONS AND APPLICATION IN FOOD SYSTEM بحث مجلة Plant Archives 2020 download
Separation, Identification and Determination of antioxidant activity of phenolic compounds for some plant extracts بحث مؤتمر The 2nd scientific Conference the collage of Agriculture 2010
Extraction of phenolic compound from some vegetables estimation from antioxidant activity بحث مجلة Basra.J.Agric. 2011
Antioxidant activity of water and alcohol extracts of some fruits بحث مجلة Journal of Basrah Research sciences 2010
Chemical properties of dried shrimp and stored for different periods بحث مجلة Marina mesopotamica 2005
Fabrication, characterization, and anti‐free radical performance of edible packaging‐chitosan film synthesized from shrimp shell incorporated with ginger essential oil بحث مجلة Springer 2021
Effect of Chitosan–Pullulan Composite Edible Coating Functionalized with Pomegranate Peel Extract on the Shelf Life of Mango (Mangifera indica بحث مجلة MDPI 2021 download