العنوان : مدرس مساعد
الكلية : الزراعة
القسم : علوم الأغذية
البريد الالكتروني : orass.yasseen@uobasrah.edu.iq
رابط Google Scholar: | https://scholar.google.com/citations?hl=en&user=dayr2aAAAAAJ&view_op=list_works&sortby=pubdate |
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رابط Research Gate : | https://www.researchgate.net/profile/Orass-Yasseen |
رابط Web of Science : | https://www.webofscience.com/wos/author/record/AGB-9409-2022 |
رابط Scopus : | https://www.scopus.com/authid/detail.uri?authorId=57942603100 |
رابط ORCID : | https://orcid.org/0000-0001-9946-6094 |
عنوان البحث | النوع | الناشر | السنة | عالمي | مفرد | ثومبسون رويتر (كلارفيت) |
سكوبس | تحميل |
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Development of Chitosan/Whey Protein Hydrolysate Composite Films for Food Packaging Application | بحث مجلة | Journal of Composites Science | 2023 | |||||
Physicochemical, Morphological and FunctionalCharacterization of Edible Anthocyanin-Enriched AloeVera Coatings on Fresh Figs (Ficus carica L. | بحث مجلة | gels | 2022 | |||||
Effect of pH, temperature and NaCl on antioxidant peptides from Iraqi buffalo whey proteins hydrolysates | بحث مجلة | المجلة العربية للعلوم الزراعية | 2022 | |||||
Antioxidant activity of Iraqi buffalo whey protein hydrolysates and their incorporation into the preservation of Beef Patties | بحث مجلة | NeuroQuantology | 2022 | |||||
Isolation and characterization of bioactive peptides from hydrolysates of whey protein from Iraqi buffalo milk and tested its antioxidant activity | اطروحة | Orass Tariq Yasseen El-Ibresam | 2021 |