الاسم : اوراس طارق ياسين

العنوان : مدرس مساعد

الكلية : الزراعة

القسم : علوم الأغذية

البريد الالكتروني : orass.yasseen@uobasrah.edu.iq

Orass Tariq Yasseen Ali AL-Ibresam
المعلومات الشخصية (current) السيرة الذاتية(current) السيرة العلمية(current) المؤلفات (current) النشاطات العلمية (current) المحاضرات (current)

Orass Tariq Yasseen Ali AL-Ibresam

  رابط Google Scholar: https://scholar.google.com/citations?hl=en&user=dayr2aAAAAAJ&view_op=list_works&sortby=pubdate
  رابط Research Gate : https://www.researchgate.net/profile/Orass-Yasseen
  رابط Web of Science : https://www.webofscience.com/wos/author/record/AGB-9409-2022
  رابط Scopus : https://www.scopus.com/authid/detail.uri?authorId=57942603100
  رابط ORCID : https://orcid.org/0000-0001-9946-6094

الاوراق البحثية

عنوان البحث النوع الناشر السنة عالمي مفرد ثومبسون رويتر
(كلارفيت)		 سكوبس تحميل
Development of Pectin/Gelatin/Glutathione/Calcium Chloride Crosslinked Hybrid Composite Antioxidant Edible Coatings for the Preservation of Local Butter بحث مجلة Adv. Sustainable Syst 2025 download
Chemical, rheological and sensory characteristics of wheat bread enriched with chia (Salvia hispanica L.) seed gum بحث مجلة Future Foods 2024 download
Health properties, nutritional value and future applications of chia seeds(Salvia hispanica L.): Review بحث مجلة المجلة العربية للعلوم الزراعية، المؤسسة العربية للتربية والعلوم والآداب، مصر 2023 download
Antioxidant Activity of Whey Proteins Isolated from Enzymatically Hydrolyzed Camel's Milk and Their Using in Extending the Shelf Life of Oils بحث مؤتمر Minar Congress, Turkey 2023 download
Development of Chitosan/Whey Protein Hydrolysate Composite Films for Food Packaging Application بحث مجلة Journal of Composites Science 2023 download
Physicochemical, Morphological and FunctionalCharacterization of Edible Anthocyanin-Enriched AloeVera Coatings on Fresh Figs (Ficus carica L. بحث مجلة gels 2022 download
Effect of pH, temperature and NaCl on antioxidant peptides from Iraqi buffalo whey proteins hydrolysates بحث مجلة المجلة العربية للعلوم الزراعية 2022 download
Antioxidant activity of Iraqi buffalo whey protein hydrolysates and their incorporation into the preservation of Beef Patties بحث مجلة NeuroQuantology 2022 download
Isolation and characterization of bioactive peptides from hydrolysates of whey protein from Iraqi buffalo milk and tested its antioxidant activity اطروحة Orass Tariq Yasseen El-Ibresam 2021 download